Discovery consists of seeing what everybody has seen and thinking what nobody has thought
A. Von Szent-Gyorgy
"...not only adds a fun and innovative visual element to a cocktail, but it lasts longer than regular ice."
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"Luxury ice spheres made of pure water, painstakingly hand crafted and frozen to complement the most expensive cocktails and spirits."
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"The ice spheres are cared by hand, of course, with pure water so that your vodka tonic won’t suffer the ills of impurities."
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"Does not alter the taste of the drink."
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"Created to be free of minerals and other contaminates that can taint the flavor of your beverages, the spheres are also designed not to break apart like cheap or homemade ice cubes."
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"Glace’s luxury ice cubes are free from the minerals and other pollutants found in regular ice that can contaminate the taste of premium liquors."
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"Why ruin the experience and possibly the drink by tossing in rough edged cubes from freezer trays or an overworked ice machine that soda glasses get dunked into? Do you really want tap water filled with chlorine or harsh minerals altering that work of art for the worse? ...it makes sense to spring for luxury ice."
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"It's big, so it stays solid longer, so our drink didn't get watered down quickly. But even when it does melt, no worries, Glace is made of purified water so it's tasteless. Glace is also really cool looking."
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"The winner of the Best New Product is Gläce Ice (pronounced ‘gloss’). Gläce is blasting open the market for luxury ice, and is doing it with style. Gläce uses purified water, not artesian sources, to produce an absolutely flavorless ice"
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